Pasta Making Cooking Classes

Service Description

Full Description Garden Tour: 1. Introduction to Yarramanda Farm: Upon arrival, you'll be welcomed by the owner/chef Amanda Giason who will provide you with an overview of the farm and its culinary philosophy. 2. Guided Garden Tour: We will explore the garden, learning about seasonal vegetables and herbs to compliment your delicious pasta. Pasta Making Workshop: 1. Introduction to Pasta Making: Back in kitchen, Amanda will lead a demonstration on the art of pasta making, sharing insider tips and techniques. 2. Ingredients Preparation: Under guidance, you'll prepare the essential ingredients for your pasta dough, ensuring a thorough understanding of the importance of quality and technique. 3. Hands-On Pasta Making: With personalised instruction, you'll engage in the pasta making process, kneading, shaping and rolling out the dough. 4. Cooking and Tasting: Working alongside the chef, you'll learn how to cook your pasta to perfection, receiving expert guidance on cooking times and techniques. 5. Sharing Pasta: As part of the workshop you will cook some of your pasta to eat for your lunch and then take a container home. Conclusion: The full immersion pasta making experience at Yarramanda Farm offers a unique opportunity to learn a new skill and have a hands-on adventure. It has been designed to inspire creativity and deepen your connection to hand made food and slow food movements. Minimum 3 people